-Menu for service on November 23rd. Orders close November 16th at midnight-
~Special for Thanksgiving~
Butternut Squash Soup w. Chili Lime Pumpkin Seeds/ $7 Bowl-$13 quart -$23 half gal
Vegan! Dairy free! This soup can be so many things for your Thanksgiving week:
-A light first course that will excite the palate without being too heavy
-A vegan & dairy free option to help ensure there is something for everyone at your Thanksgiving table
-A healthy prepared meal to reach for the day before or the days after Thanksgiving when you're tired of cooking and need to refresh your digestion.
Velvety butternut squash blended with garlic, onions, fall spices and a delcious homemade broth. Topped with housemade chili lime pumpkin seeds.
Thanksgiving Salads & Sides
The Kale Salad: Thanksgiving Edition / $13 individual - $18 large - $45 half tray (10-12ppl)
This stunning seasonal salad will make your Thanksgiving table pop as well offer something fresh and nourishing! Holds up well for leftovers!
Your favorite massaged kale thinly sliced pink and green apples, shaved red onion, pomegranate seeds, toasted nuts goat cheese and an apple cider vinaigrette.
RC Roasted Sweet Potatoes w Pecans / $13 side (feeds 3-4) -$45 half tray (feeds 10-12)
Check an item off of your Thanksgiving to-do list with this crowd pleasing side dish.
Hearty and flavorful without compromising healthfulness.
Peeled and sliced sweet potatoes, roasted with a pinch of maple syrup, rosemary and
pepper, topped with crushed pecans.
Roasted Brussel Sprouts w. Lemon Aioli / $13 side (feeds 3-4) - $45 half tray (feeds 10-12)
Perfectly seasoned, browned and roasted Brussel sprouts. Just reheat and serve. Comes with our homemade lemon aioli dipping sauce.
Cheesy Potato Casserole / $45 half trays only (serves 8-12)
A crowd-pleasing classic! Creamy potatoes, layered and baked with all the most gooey and delicious things: butter, sour cream and cheddar cheese until brown and bubbly.
Thanks for reading, Happy Eating and a VERY HAPPY THANKSGIVING TO YOU ALL!