~Menu for service on October 10th & 12th
Orders close October 5th at midnight~
*for Wednesday service only
Katsu Style Pan Fried White Fish
Japanese style breaded tilapia served with pineapple scallion rice and sesame ginger
Butter Roasted Tomato Soup
Italian tomatoes are roasted in butter with garlic and onions, then pureed with fresh
herbs and a touch of whole milk. Served with cheesey croutons for that grilled
cheese and tomato soup feel!
Garlic & Cilantro Soup w. Chickpeas
Lots of garlic, lots of cilantro and lots of chickpeas. Seasoned with lemon and smoked
The Kale Salad
Massaged kale with toasted quinoa, housemade salt and pepper almonds and dried
montmorency cherries. Served with a fruity herb vinaigrette.
Fennel & Apple Salad w. Candied Pecans
Organic red leaf lettuce, shaved fennel and apples, scallions and candied pecans.
Served with an apple cider and pink peppercorn vinaigrette.
Brown Box Lunches
Save yourself some precious minutes in the morning with a premade wholesome lunch
for your kiddo (or yourself!) Choice of sandwich (turkey w. cheese on a croissant or
pb & j on whole grain) along with a fruit or veggie (rotates weekly) a homemade granola
bar, goldfish crackers and a juicebox.
Straight from our Brown Box Lunches and sold by the half dozen.
Made with gluten free rolled oats, raw organic honey, natural peanut butter
allergen free chocolate chips, pumpkin seeds and a touch of salt.
Roasted Tomatoes & White Beans
The side from one of our most popular entrees! Sweet & tangy cherry tomaotes and
creamy white beans packed with protein and fiber. Roasted with garlic, lemon, thyme
and oregano. A hearty vegetarian dish to eat on its own or add to greens, chicken
Healthy Seed Croutons
A pantry staple in our home! Absolutely perfect when crushed up atop a salad for a
nice bit of crunch. Also a super healthy and super filling alternative to chips or
pretzels. Naturally gluten free and bursting with fiber!